Starter

Entree / 小食

E1. Vietnamese Spring Rolls (3 Pieces)

越式春卷 (3 Pieces)

$11.90

E2. Fried Prawn Cutlets (6 Pieces)

吉烈炸虾 (6 Pieces)

$11.90

E3. Crispy Squids (6 Pieces)

酥炸鱿鱼 (6 Pieces)

$11.90

E4. Vegetable Spring Rolls (8 Pieces)

素菜春卷 (8 Pieces)

$11.90

E5. Prawn Twisters (4 Pieces)

虾卷 (3 Pieces)

$11.90

E6. Curry Puffs (5 Pieces)

咖喱角 (5 Pieces)

$11.90

Soup / 汤羹类

S1. Dried Scallop with Sea Cucumber Soup

瑶柱海参羹 (碗)

$14.90

S2. Dried Scallop & Fish Maw Soup

三丝瑶柱鱼肚羹 (碗)

$14.90

S3. Beef, Tofu & Mushroom Soup

西湖牛肉羹 (碗)

$10.90

S4. Chicken & Sweet Corn Soup

鸡丝粟米羹 (碗)

$10.90

S5. Chicken or Prawn Asparagus Soup

鸡丝/鲜虾芦笋羹 (碗)

Chicken

$10.90

Prawn

$10.90

S6. Wonton Soup

云吞汤 (碗)

$10.90

Dim Sum / 点心

DS1. Steamed Bun (5 Pieces)

蒸馒头

$10.90

DS2. Deep Fried Bun (5 Pieces)

炸馒头

$11.90

DS3. Golden Lava Bun (3 Pieces)

流沙包

$10.90

DS4. Paratha (Roti Canai) (2 Pieces)

薄饼

$10.90